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Available Items
These items are available at your specified time.


Calamari Marinara
Tender Calamari, Onions and Mushrooms sautéed with White Wine, Butter, Garlic and Marinara Sauce

Carpaccio
Thinly sliced Tenderloin of Beef served with a Horseradish Gremolata, Caramelized Onions, Imported Romano Cheese and a Dijon Vinaigrette

Fried Oysters
Chesapeake Bay Oysters dredged in Seasoned Flour and Fried, finished with a Chipotle Pepper and Roasted Garlic Cream Sauce

Risotto Florentine
Served with Mascarpone Cheese and Baby Spinach, topped with Crispy Prosciutto